Sliced flank steak served with corn & black bean salsa & ciabatta wedges. $199
Smoked salmon, cream cheese, capers, chopped eggs, red onion, fresh dill served with crostini. $175
Traditional hummus, roasted red pepper, hummus, tabouli, garnished with cucumber, grape tomatoes, olives, feta cheese & roasted peppers served with pita bread. $135
Cubed ham, salami, fresh mozzarella, stuffed olives, roasted peppers & grilled vegetables served with foccacia bread. $135
A tapenade of kalamata olives, roasted red tomatoes all blended with basil & asiago cheese, served with crostini. $125
Salami, polish sausage, Italian sausage, & Andouille sausage - smoked cheddar, pepper jack & gouda cheese, stone ground mustard, horseradish aioli & crackers. $125
Sliced & served with sliced roma tomatoes, fresh mozzarella & mini dinner rolls. $199
Specialty cut seasonal vegetables & fresh fruit accompanied by a medley of cheese attractively presented on our tier unit.
1/2 Small - $69 - serves 18-20
Small - $125- serves 30-35
Large - $195- serves 60-65
One wheel of brie topped with a apricot & one wheel of brie topped with our raspberry compote served warm with gourmet crackers & sliced baguette. $110
Sliced baguette toasted with extra virgin olive oil & served with:
• Brie & roasted garlic
• Tomato pesto
• Olive spread
• Roasted bell peppers
$115
Smoked gouda, smoked cheddar, gorgonzola, pepper jack garnished with grape clusters & crackers, served with crostini. $125 each
Pesto tortellini, balsamic marinated mushrooms, rosemary kalamata & green olive mix, roasted red peppers, marinated artichokes, grilled asparagus, garnished with pepperoncini, sun-dried tomatoes, capers & rosemary sprigs, served with crostini. $125
Sliced toasted baguette served with the following toppings: Smoked salmon Whipped cream cheese Chopped red onion Chopped egg Fresh sprigs of dill. $140
Fresh roasted vegetables served with feta, basil, olives & accompanied by crisp herbed crostini. $125
Topped with caramelized onion & garlic aioli. $54
Topped with Jalapeño jack & Sriracha aioli. $54
Pulled pork, sliced ham, swiss cheese, mustard & pickles. $54
Topped with fontina cheese & our tomato aioli. $54
Angus beef, creamy cheese topped with our remoulade. $54
Topped with our mint pesto & feta cheese. $64
Bratwurst burger Topped with our smoked gouda cheese. $54
Pulled buffalo chicken, diced celery, crumbled blue cheese & sliced cucumber. $54
A large, fresh button mushroom cap generously filled with a delicious blend of scallops, shrimp and crab in a béchamel sauce & baked to perfection. $30
Boneless all white meat chicken lightly breaded and flash fried & served with buffalo, BBQ, celery & ranch dressing. $18
Chicken wings flash fried & served with buffalo, BBQ, celery & ranch dressing. $21
Perfectly cooked 1oz meatballs served with your choice of sweet bourbon, Swedish, BBQ, Asian or marinara sauce. $16
Extra large scallops wrapped with bacon. $72
Extra-large tail on shrimp cooked to perfection & served with cocktail sauce. $24
Spinach, leeks, feta, & onion blended together & wrapped in a phyllo dough. $28
Skewered tenderloin brushed with our sweet bourbon glaze & topped with green onion. $30
Skewered tenderloin brushed with our Mongolian glaze & topped with green onion. $30
Skewered chicken brushed with our delicate basil pesto sauce. $30
Skewered chicken brushed with our house made peanut sauce. $30
Delicate pastry filled with tender vegetables, bean vermicelli and authentic Thai seasonings. $30
Skewered seasonal root vegetables brushed with olive oil & cooked to perfection. $24
Shot glasses with blue chips, refried beans, guacamole, sour cream, cheddar cheese & diced tomato. $38
Cubes of smoked cheddar skewered with figs. $30
Wrapped in bacon. $36
Jerk rubbed shrimp, chicken, andouille sausage, peppers and onions. $30
Delicate blend of spinach, brie & spices nestled in a large mushroom cap. $30
Flakey, buttery phyllo pastry filled with succulent lobster meat, shrimp & crab shredded carrots, celery, Dijon mustard & spices. $30
Southwest inspired, red & yellow peppers chopped scallions & jalapeño monterey jack cheese all wrapped with beef or chicken. $32
Tender asparagus & robust goat cheese in a wonton wrap. $30
Skewered tri-color cheese tortellini, marinated tomatoes, kalamata olives & prosciutto ham. $30
Fresh mozzarella, cherry tomatoes & fresh basil drizzled with a vinaigrette glaze. $24
Bratwurst meatballs simmered in warm gouda cheese sauce. $30
Spicy New Orleans andouille sausage skewered with a delicate large shrimp, red & green pepper. $36
Meatballs topped with our Greek tzatziki sauce. $22
Large tail-on shrimp nestled in a plastic shot glass with zesty horseradish sauce & endives. $38
Fresh cucumber slice topped with smoked salmon mousse & diced garnish. $36
Catering ANYTIME
Seven Days A Week
*Friday, December 25, 2020 - Closed
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